Grandma’s Easy Peach Pie
By Bruce • Aug 10th, 2010 • Category: foodThis recipe is so easy and it’s very refreshing! I had it the first time while visiting my grandma in Tennessee two years ago.
Start having a baked pie shell ready to fill. You can use the Pillsbury ones or the frozen ones that need to be baked for 10-15 minutes. Peel and quarter about 9 [...]
